15,19 €
A wine made from three traditional grape varieties of Tuscany: Malvasia, Vermentino, and Trebbiano, vinified together, macerated with the skins for 9 months, initially with daily punching down to increase the extraction of polyphenols, which ensures the orange hue. Refined for 6 months in oak barrels.
In stock
Family estate in Tuscany, producing biodynamic wines with native grapes that represent the identity of the territory.
Find out more about this wine from the producer himself.
| Weight | 2 kg |
|---|---|
| Dimensions | 30 × 15 × 50 cm |
| Vineyard | Podere Casaccia |
| Classification | Medium-Bodied |
| Country | Italy |
| Region | Toscana |
| Pairing Tips | Fish |
| Grape | Malvasia, Vermentino e Trebiano |
| Typo | Orange |
| Harvest year | 2021 |
| Alcohol content | 13,00% |
| Service temperature | 16° a 18° |
| Cultivation | Biodynamic |
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